Current Release:
Molnar Family Chardonnay 2008
Molnar Family Pinot Noir 2008
Release Window**CLOSED**

Upcoming release:

Obsidian Ridge Cabernet Sauv. 2008
Obsidian Ridge Syrah 2008
Obsidian Ridge HALF MILE 2007

**COMING FALL 2010**

Upon release, first crack at the wines is given to those on the mailing list.

Take a Flying Tour


Obsidian Ridge Cabernet Sauvignon 2007:
90 points, Wine Enthusiast
" A beautiful Cabernet that shows the promise of this Lake County appellation."

Kazmer & Blaise Chardonnay 2006: 95 points, Wine Spectator "Deliciously complex, rich and layered, with a mix of fig, apricot,
spice and smoky, toasty oak, all fanning out to subtle nuances and ending with a wonderful finish."

Molnar Family Pinot Noir 2007: 91 points, Wine Enthusiast "...lush, appealing flavors of cherries, raspberries, cedar, cola, vanilla and spices. With a silky texture, it should develop through 2013."

more praise


Restaurant

San Francisco Bay Area
Delfina
César
Gary Danko
Jardinière
Americano
Epic Roast House
Chez Spencer
Brix Restaurant
Ferry Plaza Wine Merchants
Plumpjack Cafe
Punt Wines
Vintage Berkeley
Mill Valley Market

North Coast California (Napa, etc)
Cindy’s Backstreet Cafe
Rutherford Grill
Meadowood Resort
Saffron
Sonoma Mission Inn
French Laundry

Southern California
The Lodge
Michael's
Lobster
Nook Neighborhood Bistro
Patina
Four Oaks
Moonshadows
Jack’s Restaurant
Friends of the Vine
Dolce
Di Vino

Florida
Café Boulud
Louies Backyard
Café Chardonnay
Aqua
Anique on the Mile
Marker 32

New York
Fresh
Orsay
Salon
Crush Wines
Le Madeleine
Milos New York
Brasserie

Hawaii
Nicks Fishmarket (Waikiki)
Formaggio (Honolulu)
David Paul’s Lahaina Grill (Maui)
Casa Di Amici (Kauai)

Illinois
Charlie Trotter’s (Chicago)
Five Forks Market (Rockford)

Boston / New England
Federalist
Lucca
Lumiére

Please note that due to the seasonal nature and limited availability of many of our wines, as well as the ephemeral nature of restaurant wine programs, this is a partial and constantly-changing list. Please check with the establishment in advance to be sure they have our wines in stock. And if they don’t, go eat there anyway, as they are all great places. E-mail us to tell us about your experience…